Homemade Puff Pizza  

Posted by: Margie's Corner in


This simple homemade pizza is so easy to make,
the texture of the pastry is crispy and the most important thing,
you can add anything you like into your own pizza.

My Malcolm loves mushroom, so I put lots of mushrooms into it,
and add some shredded carrot as well..
most people will think that pizza is a junk food, but we can still add vegetable into it
to make it healthy.

Ingredients:

- puff pastry===thawed for 10 mins

- Bbq sauce or tomato sauce for based

- Sliced mushrooms

- sausages-sliced

- Ham

- Roast Chicken-cut into small pieces or cubed

- Shredded Carrot

- Mozarella and chedar cheese

( you can put everything you want into your own pizza, add bacon, carrot, capsicum, or even chilli flakes )^_^

preheat the oven 220 deg C.

bake your pizza for 15-20 mins.
Serve warm , 1 portion

1 comments

Sliced Pork with sweet chilli sauce  

Posted by: Margie's Corner in , ,

Ingredients:

500 gr Pork, Sliced

Marinade:

- 4 tbsp soy sauce

- 1 Tbsp cooking wine

- salt

- pepper


Coating:

- Tapioca starch Flour

Sauce:

- 6 tbsp of Thai Sweet Chilli
- 2 Tbsp of Tomato Sauce
- 1 Tbsp of Chilli ( Ground Chilli)
- 1-2 Tbsp of Sugar
- pinch of salt



How To:

1. Cut the pork into thin sliced.

2. Marinade the meat approx 30 mins

3. Coat with tapioca starch Flour

4. Deep Fry all the meat.

5. Cook all the sauce into the pan.. until it boiled and the sauce thickened,
then pour all the meat inside, toss until all sauce had cover the meat.

6. served with Steamed Rice

0 comments

Pad Ka Praw  

Posted by: Margie's Corner in , ,



I can't resist Thai food...
This simple and yummy dish is easy to make.

I like this thai fried mince with basil and chopped chilli......
Spicy, .......

Ingredients:
400 gr Mince chicken or Pork.
1 bunch of basil leaves
3-5 Chilli..(if you want it spicy, you can add more)
1 Onion ( cut into small pieces)
1 cloves Garlic minced
Salt n pepper
2-3 tbsp fish sauce.
Soy sauce
Sweet Soy Sauce aka kecap manis.. ( sugar)
Cooking wine or sherry

How to:
1. In a hot wok with a little cooking oil, briefly stir fry the onion, garlic until golden brown.
2. add the mince and stir fry, for a couple of minutes
3. Add the remaining ingredients and continue to stir until the mince is cooked through.
Serve over on top of rice, with a fried egg

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